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PATTERN – SEMESTER SYSTEM (4 SEMESTER in 2 Years)
Each Semester = 105 Working Days
SI.NO | ACTIVITIES | COMMENCEMENT |
---|---|---|
1 | REGISTRATION OF COURSES | Ist Day of Semester |
2 | MIDSEMESTER (Theory & Practical) | 52nd Working Day |
3 | FINAL PRACTICAL EXAMINATION | Last practical Class |
4 | FINAL THEORY EXAMINATION | After completing 105 Working Days |
CURRICULAM FOLLOWED FOR 2 YEAR DIPLOMA COURSES
SI.NO | COURSES PROPOSED | CREDIT HOURS | |
---|---|---|---|
I | SEMESTER I | ||
1 | Introduction to Horticulture & Plant Propagation Practices | 1+1 | |
2 | Seed Production Technology in Horticulture Crops | 1+1 | |
3 | Fundamentals of Agronomy, Irrigation & Weed Management in Horticulture Crops | 1+1 | |
4 | Soil & Fertility Management of Horticulture Crops | 2+1 | |
5 | Farm Machineries for Horticulture Crops | 1+1 | |
6 | Out Door | 0+1 | |
7 | Language - English | 0+1 | |
TOTAL CREDIT HOURS | 6+7 | ||
II | SEMESTER II | ||
8 | Fruit Crops Production Technology | 1+2 | |
9 | Dry Land Horticulture | 1+1 | |
10 | Basis of Ornamental Gardening and Landscaping | 1+1 | |
11 | Medicinal & Aromatic Crops Production Technology | 1+1 | |
12 | Agro Forestry and Silvi Horticulture | 0+1 | |
13 | Outdoor | 0+1 | |
TOTAL CREDIT HOURS | 4+7 | ||
III | SEMESTER III | ||
14 | Vegetable Crops Production Technology and Crop Production | 1+2 | |
15 | Flower Crops Production Technology and Crop Production II | 1+2 | |
16 | Spice Crops Production Technology | 1+1 | |
17 | Pest of Horticulture Crops and their management | 1+2 | |
18 | Diseases of Horticulture Crops and their management | 1+2 | |
19 | Outdoor | 0+1 | |
20 | Fundamentals of Computer Science | 0+1 | |
Total Credit Hours | 5+11 | ||
IV | SEMESTER IV | ||
21 | Plantation crops production technology | 1+1 | |
22 | Protected Cultivation & Study Tour - I | 0+1 | |
23 | Practical Training in Hill Horticulture Crops Study Tour -II | 0+1 | |
24 | Post Harvest Handling and Value Addition in Horticulture Crops | 1+1 | |
25 | Farm Management and Marketing | 1+1 | |
26 | Fundamentals of Extension Education | 1+1 | |
27 | Out door | 0+1 | |
Total Credit Hours | 4+7 |
TIME TABLE
Ist Year – Ist Semester
Mid –Semester Examination Time Table
SI.NO | DATE | COURSE NO | COURSE TITLE | CREDIT HOURS |
---|---|---|---|---|
1 | 04.02.2019 FN 10.30 – 11.30AM (Theory) AN 2.30 -4.30PM (Practical) |
HOR 101 | Introduction to Horticulture & Plant propogation Practices | 1+1 |
2 | 05.02.2019 FN 10.30 – 11.30AM (Theory) AN 2.30 -4.30PM (Practical) |
HOR 102 | Seed Production Technology of Horticulture Crops | 1+1 |
3 | 06.02.2019 FN 10.30 – 11.30AM (Theory) AN 2.30 -4.30PM (Practical) |
FMP101 | Farm Machinery for Horticulture Crops | 1+1 |
4 | 07.02.2019 FN 10.30 – 11.30AM (Theory) AN 2.30 -4.30PM (Practical) |
SAC 101 | Soil & Fertility Management for Horticulture Crops | 2+1 |
5 | 08.02.2019 FN 10.30 – 11.30AM (Theory) AN 2.30 -4.30PM (Practical) |
AGR 101 | Fundamentals of Agronomy, Irrigation & Weed Management in Horticulture Crops | 1+1 |
6 | 09.02.2019 FN 10.30 – 11.30AM (Theory) AN 2.30 -4.30PM (Practical) |
ENG 101 | Language –English | 0+1 |
Ist Year – Ist Semester
Mid –Semester Examination Pattern
PART A | 10X0.5 = 5 Marks | Fill in the Blanks (3) True or False (3) Choose the Best Answers (4) |
---|---|---|
PART B | 5X1=5 Marks | |
PART C | 5X2=10 Marks | |
20 MARKS |